Organic Coriander Blossom Honey

Available Sizes: 250g

Benefits: Traditionally used as a tonic to calm nerves and is thought to be beneficial in soothing arthritis.

Tasting Notes & Tips: A light colour, with a delicate, floral flavour. Its aromatic properties are fantastic with traditional northern Italian dishes such as prosciutto ham with fresh figs. We also like it with sweet (dolce) Gorgonzola or other salty, mild cheeses. Alpine flowers are found high up in the alps in the Valsesia area of Piedmont. This honey is prized because the flowers are only in bloom for a short time and are often ruined by high winds or sudden downpours.

Raw honey is not suitable during pregnancy or for children under 12 months old.

Benefits: Like all honeys, it’s a natural preservative, with antiseptic qualities that can soothe sore throats, coughs & colds. Vanilla is also beneficial for digestion, stomach problems and inflammation.

Tasting notes and tips: Lots of floral notes and the fresh vanilla gives the honey a distinctive vanilla ‘tang’. Heavenly with toast, marvellous in cakes and bakes, or try over your porridge.

Provenance: A multifloral honey made from the wide variety of flowers across the beautiful Southdowns in East Sussex. Once jarred, the honey is infused with fresh vanilla pods (98% honey & 2% vanilla).

Raw honey is not suitable during pregnancy or for children under 12 months old.

Available Sizes: 250g / 500g

Benefits: Like all honeys it has antiseptic qualities and can be used on small cuts and grazes. It’s also thought to be helpful when you’ve got a dose of the flu or want to support the body’s immune system.

​Tasting Notes & Tips: Dark and thick, with an intense taste almost like molasses, but less cloyingly sweet. Use to make your own Barbecue Sauce or try with natural or Greek yogurt. 

Provenance: Made by the Borzoni family in the northern Italian province of Piedmont. Originating from the Monferrato region(famed for its truffles and wine), Honeydew, also known as ‘Forest Honey’, is made by small insects who ingest plant sap found in tree leaves. They leave behind a sugary liquid on the leaves after digesting the sap. Bees then collect the sap and process it into a dark, intensely flavoured honey.

Raw honey is not suitable during pregnancy or for children under 12 months old.

Available Sizes: 250g / 500g

Benefits: A gentle honey, great for children. It may also help to keep your liver and intestines healthy, and its antibacterial properties have traditionally been used to help with any respiratory ailments.

Tasting Notes & Tips:  A  sweet, mild flavour, with a velvety texture. Great for sweetening teas, paired with salty hard cheeses (like Pecorino, or Parmesan), or for roasting with root veg. The Acacia tree is prominent feature of the Novara region of Italy.

Provenance: Made by the Borzoni family in the northern Italian province of Piedmont. Novara is a varied region in terms of the landscape; as well as miles of flatlands, there are also plenty of hills, lakes and dense woodland. The Acacia tree features prominently throughout.

Raw honey is not suitable during pregnancy or for children under 12 months old.